CFI
    Level 3
    QN: 610/0241/0
    Curriculum Active

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Official qualification regulated by Ofqual, awarded by CFI. Classified as a Vocationally-Related Qualification. Total guided learning hours: 553 hours.

    Qualification Level
    Level 3
    Awarding Body
    CFI
    Syllabus Units
    14 Units
    Guided Hours
    553 hrs
    Instant access to interactive lessons, quizzes, and spaced revision.

    Course Syllabus & Study Modules

    Complete breakdown of verified curriculum topics and learning objectives.

    1

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Agroforestry

    Verified
    Key Learning Objectives:
    • Explain the ecological, economic, and social benefits of agroforestry systems.
    • Compare different agroforestry systems (silvoarable, silvopastoral, forest farming) in terms of their structure and function.
    • Evaluate the factors that influence the adoption of agroforestry in land-based systems.
    • Describe the key design and management practices for successful agroforestry implementation.
    • Analyse the challenges and opportunities associated with integrating trees into farming systems.
    2

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Biodynamic Farming

    Verified
    Key Learning Objectives:
    • Explain the historical context and key figures in the development of Biodynamic farming
    • Describe the principles of Biodynamic farming as a holistic system
    • Compare Biodynamic farming with other regenerative approaches
    • Apply the use of Biodynamic preparations in a practical context
    • Evaluate the role of cosmic rhythms in Biodynamic crop and livestock management
    • Design a Biodynamic farm plan that integrates crops, livestock, and preparations
    3

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Business planning, local sales and marketing

    Verified
    Key Learning Objectives:
    • Evaluate the key components of a business plan for a regenerative land-based enterprise.
    • Develop a marketing plan that aligns with regenerative principles.
    • Analyse the legal requirements for operating a land-based business.
    • Compare different regenerative business models and their viability.
    • Justify the selection of marketing channels for a regenerative product.
    4

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Food Quality and Health

    Verified
    Key Learning Objectives:
    • 1. Understand the principles of healthy food for people and the planet2. Understand how the principles of healthy food relate to practice
    5

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Holistic Livestock Management for Regenerative Land Based Systems

    Verified
    Key Learning Objectives:
    • Compare different livestock management methods used in regenerative systems
    • Evaluate the impact of livestock on soil health and biodiversity
    • Design a holistic grazing plan that enhances ecosystem function
    • Assess the role of livestock in nutrient cycling and carbon sequestration
    • Critique the ethical and welfare considerations in livestock management
    • Develop monitoring protocols to assess livestock impact on land systems
    6

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Introduction to Permaculture Principles and Ethics

    Verified
    Key Learning Objectives:
    • Define permaculture and explain its historical development
    • Describe the three core ethics of permaculture
    • Explain the principles of permaculture and their practical applications
    • Evaluate the relevance of permaculture ethics to modern agricultural practices
    7

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Introduction to Regenerative Land Based Systems

    Verified
    Key Learning Objectives:
    • 1. Understand the importance of regenerative food and farming systems 2. Understand the methodologies and definitions used for regenerative land based systems
    8

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Permaculture in Practice – People and Permaculture

    Verified
    Key Learning Objectives:
    • 1. Understand the concepts of nature connection2. Be able to explore next steps for professional development
    9

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Permaculture in Practice – The Built Environment

    Verified
    Key Learning Objectives:
    • 1. Understand the built environment in the context of a regenerative land based system2. Understand how to reduce the carbon footprint of your personal life
    10

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Permaculture in Practice as a Design Methodology

    Verified
    Key Learning Objectives:
    • Evaluate a range of permaculture design methodologies for their suitability in different contexts
    • Apply zone and sector analysis to a given land-based scenario
    • Demonstrate effective communication and facilitation skills in a participatory design process
    • Present a permaculture design to stakeholders, justifying decisions made
    • Critically reflect on the design process and outcomes
    11

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Plant Science and Ecology for Regenerative Systems

    Verified
    Key Learning Objectives:
    • Explain the key physiological processes in plants and their requirements for healthy growth.
    • Describe the components of soil health and their roles in supporting plant growth.
    • Analyse the interactions between soil biology, soil structure, and nutrient availability.
    • Evaluate different regenerative crop management techniques for their effectiveness in promoting plant health.
    • Apply principles of integrated pest and disease management within regenerative systems.
    • Justify the selection of regenerative techniques based on site-specific conditions and crop needs.
    12

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Regenerative Water Management

    Verified
    Key Learning Objectives:
    • 1. Understand the global impact of natural water management2. Understand the bioregional-scale impact of natural water management3. Understand the farm-scale impact of water management
    13

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Soil Science and Soil Ecology for Regenerative Systems

    Verified
    Key Learning Objectives:
    • 1. Understand soil types and ecology and management2. Be able to use different soil management techniques to achieve healthy plant and livestock growth
    14

    Crossfields Institute Level 3 Diploma in Regenerative Land Based Systems: Food and Farming

    Work Experience

    Verified
    Key Learning Objectives:
    • 1. Demonstrate an understanding of the placement setting2. Be able to apply practical skills used in the practice of regenerative land-based systems3. Evaluate their placement experiences as part of their learning journey

    Regulatory & Verification Details

    Qualification Number (QN)
    610/0241/0
    Regulated Status
    Available to learners
    Awarding Body
    CFI
    Qualification Type
    Vocationally-Related Qualification
    Operational Start
    Jan 2022