City & Guilds
Level 3
QN: 601/3141/X
Curriculum Active
City & Guilds Level 3 Certificate In General Patisserie and Confectionery
Official qualification regulated by Ofqual, awarded by City & Guilds. Classified as a Vocationally-Related Qualification. Total guided learning hours: 269 hours.
Qualification Level
Level 3
Awarding Body
City & Guilds
Syllabus Units
6 Units
Guided Hours
269 hrs
Instant access to interactive lessons, quizzes, and spaced revision.
Course Syllabus & Study Modules
Complete breakdown of verified curriculum topics and learning objectives.
1
Produce biscuits, cake and sponges
Verified
Key Learning Objectives:
- Be able to produce biscuits, cakes and sponges
- Understand how to produce biscuits, cakes and sponges
- Be able to finish biscuit, cakes and sponges
- understand how to finish and evaluate biscuits, cakes and sponges
2
Produce display pieces and decorative items
Verified
Key Learning Objectives:
- Be able to produce display pieces and decorative items
- understand how to produce display and decorative items
3
Produce dough and batter products
Verified
Key Learning Objectives:
- Be able to produce dough and batter products
- understand how to produce dough and batter products
- Be able to finish dough and batter products
- understand how to finish dough and batter products
4
Produce hot, cold and frozen desserts
Verified
Key Learning Objectives:
- Be able to Produce hot, cold and frozen desserts
- understand how to produce hot, cold and frozen desserts
- Be able to finish hot, cold and frozen desserts
- understand how to finish and factors to consider when producing hot, cold and frozen desserts
5
Produce paste products
Verified
Key Learning Objectives:
- Be able to produce paste products
- Understand how to produce paste products
- Be able to finish paste products
- Understand how to finish paste products and the factors to consider when producing paste products
6
Produce petits fours
Verified
Key Learning Objectives:
- Be able to produce petits fours
- understand how produce petit fours
- Be able to finish petit fours
- Understand how to finish petit fours
Regulatory & Verification Details
- Qualification Number (QN)
- 601/3141/X
- Regulated Status
- Available to learners
- Awarding Body
- City & Guilds
- Qualification Type
- Vocationally-Related Qualification
- Operational Start
- Jun 2014