FDQ
Level 3
QN: 610/4223/7
Curriculum Active
FDQ Level 3 Award in Health, Safety and Cellar Survey
Official qualification regulated by Ofqual, awarded by FDQ. Classified as a Vocationally-Related Qualification. Total guided learning hours: 50 hours.
Qualification Level
Level 3
Awarding Body
FDQ
Syllabus Units
2 Units
Guided Hours
50 hrs
Instant access to interactive lessons, quizzes, and spaced revision.
Course Syllabus & Study Modules
Complete breakdown of verified curriculum topics and learning objectives.
1
Principles of cellar health and safety
Verified
Key Learning Objectives:
- Understand the duties of employers and employees to ensure compliance with health and safety legislation and enforcement
- Understand health and safety terminology
- Understand the main types of hazards in a premises and how to deal with them
- Understand the importance of risk assessment and the steps to follow in conducting a risk assessment
- Understand the hazards associated with working in confined spaces
- Understand how to manage the effects of accidents and incidents in a cellar environment
- Understand how to work with chemicals and hazards associated with them
- Understand what asbestos is and where it can be found
2
Principles of cellar survey for beer and soft drinks
Verified
Key Learning Objectives:
- Understand the procedures required to prepare for a cellar survey for beer and soft drinks
- Understand the procedures for conducting a cellar survey and how to deal with any anomalies found
- Understand how to complete documents when concluding a cellar survey
Regulatory & Verification Details
- Qualification Number (QN)
- 610/4223/7
- Regulated Status
- Available to learners
- Awarding Body
- FDQ
- Qualification Type
- Vocationally-Related Qualification
- Operational Start
- Jul 2024