Highfield
    Level 4
    QN: 603/2731/5
    Curriculum Active

    Highfield Level 4 Award in HACCP for Management (CODEX Principles) (RQF)

    Official qualification regulated by Ofqual, awarded by Highfield. Classified as a Vocationally-Related Qualification. Total guided learning hours: 30 hours.

    Qualification Level
    Level 4
    Awarding Body
    Highfield
    Syllabus Units
    1 Units
    Guided Hours
    30 hrs
    Instant access to interactive lessons, quizzes, and spaced revision.

    Course Syllabus & Study Modules

    Complete breakdown of verified curriculum topics and learning objectives.

    1

    Principles of HACCP for Management

    Verified
    Key Learning Objectives:
    • Understand the importance of CODEX based HACCP food safety management procedures
    • Understand how to manage the implementation of CODEX based HACCP food safety management procedures
    • Understand how to develop CODEX based HACCP food safety management procedures
    • Understand how to evaluate CODEX based HACCP food safety management procedures

    Regulatory & Verification Details

    Qualification Number (QN)
    603/2731/5
    Regulated Status
    Available to learners
    Awarding Body
    Highfield
    Qualification Type
    Vocationally-Related Qualification
    Operational Start
    Mar 2018