NOCN

Level 2

QN: 601/1157/4

Curriculum Active

NOCN Level 2 Award in Food Safety in Catering

Official qualification regulated by Ofqual, awarded by NOCN. Classified as a Vocationally-Related Qualification. Total guided learning hours: 9 hours.

Qualification Level

Level 2

Awarding Body

NOCN

Syllabus Units

1 Units

Guided Hours

9 hrs

Instant access to interactive lessons, quizzes, and spaced revision.

Course Syllabus & Study Modules

Complete breakdown of verified curriculum topics and learning objectives.

1

Food safety in catering

Verified

Key Learning Objectives:

Understand how individuals can take personal responsibility for food safety
Understand the importance of keeping him/herself clean and hygienic
Understand the importance of keeping the work areas clean and hygienic
Understand the importance of keeping food safe

Regulatory & Verification Details

Qualification Number (QN): 601/1157/4
Regulated Status: Available to learners
Awarding Body: NOCN
Qualification Type: Vocationally-Related Qualification
Operational Start: Oct 2013