QNUK
Level 1
QN: 603/5372/7
Curriculum Active
QNUK Level 1 Award in Food Safety in Catering (RQF)
Official qualification regulated by Ofqual, awarded by QNUK. Classified as a Other Vocational Qualification. Total guided learning hours: 4 hours.
Qualification Level
Level 1
Awarding Body
QNUK
Syllabus Units
1 Units
Guided Hours
4 hrs
Instant access to interactive lessons, quizzes, and spaced revision.
Course Syllabus & Study Modules
Complete breakdown of verified curriculum topics and learning objectives.
1
QNUK Level 1 Award in Food Safety in Catering (RQF)
Awareness of food safety in catering
Verified
Key Learning Objectives:
- 1. Understand the reasons for food safety in a catering environment2. Understand an individual’s responsibilities for food safety in a catering environment3. Understand how to keep food safe in a catering environment4. Understand the role of cleaning in keeping food safe in a catering environment
Regulatory & Verification Details
- Qualification Number (QN)
- 603/5372/7
- Regulated Status
- Available to learners
- Awarding Body
- QNUK
- Qualification Type
- Other Vocational Qualification
- Operational Start
- Dec 2019