QNUK
    Level 2
    QN: 603/0815/1
    Curriculum Active

    QNUK Level 2 Award in Food Safety for Retail (RQF)

    Official qualification regulated by Ofqual, awarded by QNUK. Classified as a Vocationally-Related Qualification. Total guided learning hours: 6 hours.

    Qualification Level
    Level 2
    Awarding Body
    QNUK
    Syllabus Units
    1 Units
    Guided Hours
    6 hrs
    Instant access to interactive lessons, quizzes, and spaced revision.

    Course Syllabus & Study Modules

    Complete breakdown of verified curriculum topics and learning objectives.

    1

    Principles of Food Safety for Retail

    Verified
    Key Learning Objectives:
    • Understand how individuals can take personal responsibility for food safety within a retail environment.
    • Understand the importance of maintaining personal health and hygiene in a retail environment
    • Know how the working areas are kept clean and hygienic within the catering environment
    • Know how to keep food safe within a retail environment
    2

    QNUK Level 2 Award in Food Safety for Retail (RQF)

    Principles of Food Safety for Retail

    Verified
    Key Learning Objectives:
    • Understand how individuals can take personal responsibility for food safety within a retail environment.Understand the importance of maintaining personal health and hygiene in a retail environmentKnow how the working areas are kept clean and hygienic within the catering environmentKnow how to keep food safe within a retail environment

    Regulatory & Verification Details

    Qualification Number (QN)
    603/0815/1
    Regulated Status
    Available to learners
    Awarding Body
    QNUK
    Qualification Type
    Vocationally-Related Qualification
    Operational Start
    Dec 2016