WJEC
Level 3
QN: 601/4552/3
Curriculum Active
WJEC Level 3 Applied Diploma in Food Science and Nutrition
Official qualification regulated by Ofqual, awarded by WJEC. Classified as a Vocationally-Related Qualification. Total guided learning hours: 540 hours.
Qualification Level
Level 3
Awarding Body
WJEC
Syllabus Units
5 Units
Guided Hours
540 hrs
Instant access to interactive lessons, quizzes, and spaced revision.
Course Syllabus & Study Modules
Complete breakdown of verified curriculum topics and learning objectives.
1
WJEC Level 3 Applied Diploma in Food Science and Nutrition
Ensuring Food is Safe to Eat
Verified
Key Learning Objectives:
- Understand how micro-organisms affect food safety, Understand how food can cause ill health, Understand how food safety is managed is different situations, Be able to recommend food safety controls in different environments
Regulatory & Verification Details
- Qualification Number (QN)
- 601/4552/3
- Regulated Status
- Available to learners
- Awarding Body
- WJEC
- Qualification Type
- Vocationally-Related Qualification
- Operational Start
- Sept 2015
- Operational End
- Aug 2027