This topic examines the global variation in fresh water supply and the specific challenges faced by countries at different levels of development, including
Topic Synopsis
This topic examines the global variation in fresh water supply and the specific challenges faced by countries at different levels of development, including the UK, in managing water resources.
Key Concepts & Core Principles
- Physical water scarcity vs. economic water scarcity: Physical scarcity occurs when there is not enough water (e.g., arid regions), while economic scarcity happens when water is available but lacks infrastructure or funds to access it (e.g., many LICs).
- Water quality and health: In LICs, contaminated water causes diseases like cholera and diarrhea, which are major causes of child mortality. In HICs, pollution from agriculture or industry can still pose risks.
- Water footprint and virtual water: The total water used to produce goods and services, including 'virtual water' embedded in food or clothing. HICs often have high water footprints due to imported goods.
- Sustainable solutions: Strategies like rainwater harvesting, drip irrigation, and wastewater recycling can help, but their success depends on local context, funding, and governance.
Exam Tips & Revision Strategies
- Ensure you can explain the difference between water surplus and water deficit
- Be prepared to use and interpret UK and world relative water stress maps
- Understand how human intervention has changed the supply and demand for water over the last 50 years
Common Misconceptions & Mistakes to Avoid
- Confusing water supply problems in the UK with those in developing countries
- Failing to distinguish between physical causes (e.g., low rainfall) and human causes (e.g., ageing infrastructure, pollution) of water supply problems
Examiner Marking Points
- Reasons for water supply problems in the UK (imbalances of supply and demand, seasonal imbalances, ageing infrastructure)
- Reasons for water supply problems in emerging or developing countries (access to untreated water, pollution of water courses, low annual rainfall)
- Differences in water consumption patterns between developed and emerging/developing countries
- Proportion of water used by agriculture, industry, and domestic sectors