Food Preparation and Nutrition GCSE
Socio-Economic Determinants
What Socio-Economic Determinants means in Food Preparation and Nutrition GCSE, as defined for AQA.
Definition of Socio-Economic Determinants
Examination of how household income, food prices, and geographical location (e.g., food deserts) dictate nutritional density and caloric intake.
Topics that use Socio-Economic Determinants
- Food choice (AQA GCSE)
Related terms
- Allergens
- Bioavailability
- Culinary Traditions and Heritage
- Cultural and Religious Identity
- Economic and Physiological Constraints
- Ethical and Environmental Considerations
- Ethical and Environmental Stewardship
- Ingredient Provenance and Seasonality
Using Socio-Economic Determinants in the exam
Definition questions usually carry one or two marks, and examiners look for the precise wording. Write the definition from memory, check it against the version above, and then use the term in a longer answer on the same topic so it sticks.
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