AQA · GCSE · Biology
Course version: 8461 · Version from Sept 2018
Students should be able to describe the process of transpiration and…
Full specification wording
Plant organ system: Students should be able to describe the process of transpiration and translocation, including the structure and function of the stomata.
Transpiration is the loss of water vapour from the leaves and stems of a plant, mainly through stomata.
Checked against the AQA 8461 specification (opens in a new tab) on .
- Point 6 of 13
- 4 key terms
Study notes
From the checked teaching notes for this specification point.
The idea
Transpiration is the loss of water vapour from the leaves and stems of a plant, mainly through stomata. Water evaporates from the surfaces of cells inside the leaf, diffuses through the air spaces and exits through stomata. This loss creates a pull that draws water up the xylem from the roots. Stomata are small pores, mostly on the lower surface of a leaf, each surrounded by two guard cells. When guard cells take in water they become turgid and the pore opens; when they lose water they become flaccid and the pore closes. This controls gas exchange and water loss. Translocation is the movement of dissolved sugars and other substances through the phloem from sources, such as leaves, to sinks, such as growing regions and storage organs.
What earns the marks
- Define transpiration as the loss of water vapour from plant surfaces, mainly through stomata.
- Describe the pathway of water loss: evaporation from cell surfaces inside the leaf, diffusion through air spaces, and exit through stomata.
- Explain that transpiration creates a transpiration pull that moves water up the xylem from the roots.
- Describe stomata as pores surrounded by guard cells that open and close to control gas exchange and water loss.
- Explain that guard cells become turgid when water enters, opening the pore, and flaccid when water leaves, closing the pore.
- Define translocation as the transport of dissolved sugars through the phloem from sources to sinks.
- Compare transpiration and translocation in terms of the substance moved, the vessel used and the direction of movement.
Common mistakes and how to put them right
Stating that transpiration is the movement of water up the xylem.
Put it right: State that transpiration is the loss of water vapour, while the transpiration pull moves water up the xylem.
Confusing stomata with guard cells.
Put it right: State that stomata are the pores and guard cells are the cells that surround and control them.
Saying that translocation occurs in the xylem.
Put it right: State that translocation occurs in the phloem.
Describing stomata as always open.
Put it right: Explain that guard cells open and close the pore in response to water availability.
Exam tips
- Use the terms 'water vapour', 'diffusion' and 'stomata' when describing transpiration.
- When describing stomata, name both the pore and the guard cells and state what each does.
- For translocation, state the substance, the vessel and the direction from source to sink in one sentence.
Try the lesson
The start of the Plant organ system: Students should be able to describe the process of transpiration and translocation, including the structure and function of the stomata. lesson, made from checked teaching notes for this specification point.
Have a go first
What term is used to describe the movement of dissolved sugars from the leaves to the rest of the plant?
Listen
Transpiration is the loss of water vapour from the leaves and stems of a plant, mainly through stomata. Water evaporates from the surfaces of cells inside the leaf, diffuses through the air spaces and exits through stomata. This loss creates a pull that draws water up the xylem from the roots. Stomata are small pores, mostly on the lower surface of a leaf, each surrounded by two guard cells. When guard cells take in water they become turgid and the pore opens; when they lose water they become flaccid and the pore closes. This controls gas exchange and water loss. Translocation is the movement of dissolved sugars and other substances through the phloem from sources, such as leaves, to sinks, such as growing regions and storage organs. A strong answer earns marks for these points. Define transpiration as the loss of water vapour from plant surfaces, mainly through stomata. Describe the pathway of water loss: evaporation from cell surfaces inside the leaf, diffusion through air spaces, and exit through stomata. Explain that transpiration creates a transpiration pull that moves water up the xylem from the roots. Describe stomata as pores surrounded by guard cells that open and close to control gas exchange and water loss. A common slip: Stating that transpiration is the movement of water up the xylem. Instead, state that transpiration is the loss of water vapour, while the transpiration pull moves water up the xylem. Exam tip: Use the terms 'water vapour', 'diffusion' and 'stomata' when describing transpiration.
See it
Key words
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Transpiration
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Stomata
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Transpiration pull
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Translocation
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See every definition
- Transpiration
- The loss of water vapour from the leaves and stems of a plant, mainly through stomata.
- Stomata
- Small pores, mostly on the lower surface of a leaf, each surrounded by two guard cells, through which gas exchange and water loss are controlled.
- Transpiration pull
- The pull created by the loss of water vapour that draws water up the xylem from the roots.
- Translocation
- The movement of dissolved sugars and other substances through the phloem from sources, such as leaves, to sinks, such as growing regions and storage organs.
Label the diagram
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