Barista to Bar Management — Edexcel Vocational Food Preparation and Nutrition
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Learning outcomes
- Compare and contrast the differing structures and make-up of the beverage industry and licensed sectors.2.
- Investigate storage, maintenance and safety practices within drinks organisations.3.
- Evaluate beverage management practices that lead to business success in a drinks-led organisation.4.
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- Analyse legislative responsibilities affecting the drinks and licensed trade industries.
Barista to Bar Management assessment help
Unit assessment details
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