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    Section A: Nutrition - 8 Vitamins (Micronutrients) — OCR GCSE Food Preparation and Nutrition

    Teaching note based on the OCR specification.

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    Section A: Nutrition - 8 Vitamins (Micronutrients) explained

    Section A: Nutrition - 8 Vitamins (Micronutrients) covers 6 specification points, including Types and functions and A (retinol and carotene), D, E, K.

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    1. Types and functions
    2. Fat soluble vitamins: A (retinol and carotene), D, E, K
    3. Water soluble vitamins: B1 (thiamine), B2 (riboflavin), B3 (niacin), B9 (Folate/Folic acid), B12 (cobalamin), C (ascorbic acid)
    Show all 5 objectives
    1. Functions and deficiency
    2. Food sources of vitamins

    Section A: Nutrition - 8 Vitamins (Micronutrients) exam tips